Loading...

Course Description

In today's dynamic world, individuals engaged in the cannabis sector bear the responsibility of staying informed about the constant changes to laws and policies. In order to navigate this evolving legal landscape, it’s crucial to understand how change happens as well as how to stay informed and updated.

In this course, you will explore recent law and policy changes and look at how to stay apprised of changes going forward. You will also discover how historical shifts have shaped the current regulatory framework and gain insights into emerging trends that will influence the future of the industry. From addressing issues like the illicit cannabis market to tackling safety and health concerns, you will examine the pressing challenges facing policymakers today.

Upon completion of this course, you will possess the tools and strategies necessary to stay informed and updated on changing laws and policies.

You are required to have completed the following courses or have equivalent experience before taking this course:

  • Understanding Federal Cannabis Regulation

Faculty Author

Leslie Danks Burke

Benefits to the Learner

  • Identify legal/business and processing support from government and higher education entities
  • Identify places to find opportunities for support as new outlets emerge
  • Discover how to structure business to be nimble and accommodate new changes

Target Audience

  • Entrepreneurs
  • Cannabis-industry business leaders
  • Cannabis growers, producers and hobbyists
  • Farmers
  • Investors
  • Cannabis industry marketers
  • Lawyers
  • Healthcare professionals
  • Current students in law, public policy, or agriculture

Applies Towards the Following Certificates

Loading...
Enroll Now - Select a section to enroll in
Type
2 week
Dates
Sep 25, 2024 to Oct 08, 2024
Total Number of Hours
10.0
Course Fee(s)
Standard Price $999.00
Type
2 week
Dates
Dec 18, 2024 to Dec 31, 2024
Total Number of Hours
10.0
Course Fee(s)
Standard Price $999.00
Required fields are indicated by .