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Course Description

Share information and engage more effectively through an understanding of how audience, message, and method of delivery influence how well other people receive your communication. Explore written, verbal, and nonverbal communication methods. Identify distractions in communication styles that may cause misunderstandings.

Faculty Author

Elizabeth Martyn, SHA ‘07 School of Hotel Administration at Cornell University

 

Benefits to the Learner

Benefits to Learner:

  • Define “communication”

  • Identify critical differences amongst verbal, non-verbal, and written communication

  • Identify strategies for communicating effectively

Target Audience

This training is designed for anyone who works with customers. Learners may come from any industry, but their job function demands that they routinely interact with and provide service to internal or external customers.
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Cornell University School of Hotel Administration.
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